Southwest Chicken Fajitas

Ingredients:
3/4 lb Louis Rich® southwest chicken strips
3 Tbsp. World Harbor® fajita marinade
2 Tbsp. Lou Ana® oil
1 Bland Farms® jumbo sweet onion, sliced
La Fuerza® Tortillas
AvoClassic® Guacamole
Herdez® Salsa Casera

Directions: Place chicken and marinate in a bowl. Mix well. Refrigerate for 10
minutes. Heat oil in large skillet. Add chicken and onions. Cook over high heat
for 5-7 minutes. Remove from skillet. Warm tortillas. Serve chicken and onions
on a tortilla with delicious fajita sides such as guacamole and salsa.

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